Kräuterlikör
From The Oxford Companion to Spirits & Cocktails
is the German term for herbal liqueurs, such as Jägermeister, usually served as a digestive. See also aperitif, digestive; herbal liqueur;, Germany, Switzerland, and Austria.
This definition is from The Oxford Companion to Spirits & Cocktails, edited by David Wondrich (Editor-in-Chief) and Noah Rothbaum (Associate Editor).