4 articles in this category
It’s holiday party season, but do you really want to be stuck behind that bar? Few things are as festive as a large bottle or pitcher of your chosen cocktail, ready to pour. Here are tips and recipes for preparing that cheer and making it memorable.
With an eye toward modern craft spirits, top bartenders share their favorite riffs on two classic drinks: the swizzle and the negroni.
Other industries have shown that they can make an impact by meeting in-person with policymakers in Washington, and craft distillers can do the same. The American Craft Spirits Association is looking for numbers to help push for updated laws and regulations.
When selecting barrels to finish their spirits, some craft distillers are going against the grain.