Subscriber

Introduction | Craft Malt for Craft Distillers

Todd and Mike provide an overview of how Olander Farms got into malting and created a new market for themselves in the brewing and distilling industries.

Author

Todd Olander

Format

Video

Published

March 5, 2024

A Spirits & Distilling subscription is required to view this item.

Subscribe Login

All items in the library are intended for personal use. Please do not distribute without written approval.

This lesson is included in the following courses

Take the full course to dive deeper

Craft Malt for Craft Distillers
The better you know your raw materials, the better the spirits you can produce.
In this ingredient-focused technical course, Todd Olander and Mike Myers of Colorado’s Root Shoot Malting guide you through the entire malting process—from planting to kilning—as well as the importance of maintaining quality in every step.
View Course

Introduction | Craft Malt for Craft Distillers

This lesson is included in the following courses

Recommended for You